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We’re doing a really bad job of washing our hands, say government scientists

After watching parties cook turkey burgers and salads in a variety of different kitchens, U.S. Department of Agriculture( USDA) investigates concluded that hand cleansing decorum in America is piteous.

A government report exhausted on June 28 found examine the participation in kitchens where they were actively being watched failed to properly wash their hands 97 percent of the time.

This is especially poor cleaning action for the kitchen, where microbes can easily cross-contaminate meat with the assistance of our hands.

“You can’t see, fragrance or detect bacteria. By plainly soaking your hands suitably, you can protect your family and prevent that bacteria from polluting your food and key areas in your kitchen, ” Carmen Rottenberg, Playing Deputy Under Secretary for Food Safety at USDA, said in a statement. Read more …

More about Science, Health, Food Preparation, Bacteria, and Usda

Read more: mashable.com

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